What’s Cooking – Chicken Pronto

Jeanne Briggs

by JEANNE BRIGGS Quick cooking is a way of life for all of us these days. But that is no reason to cut corners on taste and quality. Skinless, boneless chicken breasts and thighs are the answer to the harried cook’s dilemma. Just a few years ago, if you wanted skinless, boneless chicken, you had […]

What’s Cooking – Great 20-Minute Meals

by JEANNE BRIGGS In the time it takes to spin a globe, your family can enjoy flavors from around the world with these quick entrees. Take advantage of timesaving food products to stay within the 20-minute time limit. No matter which culinary journey you choose to make, it won’t take very long to get there. […]

What’s Cooking – Wine and Dine with Friends at Home

by JEANNE BRIGGS Matching the right wine to any dish can be the ultimate way to share a wonderful meal with friends. My new column sponsor, “Rockford Dry Dock” on Courtland St., is waiting to provide you with the wine and I’m here to give you the food to put with your choice. Dry Dock […]