Local shop, restaurant work together to showcase quality

Grill 111 Executive Chef and General Manager Matt Lenkiewicz along with Corey DeLong and Shasta Fase hold bottles of Old World Olive Press vinegar after dinner at the restaurant.

You may have visited Grill One Eleven and enjoyed a first-rate meal and ambiance. You may have cooked with aged balsamic vinegar and specialty oils from Old World Olive Press. Business owners with brains teamed up to combine shopping and dining opportunities at one event. On Wednesday, April 29, Aaron Zania, Grill One Eleven owner, […]