“Food Art”— local food for local people

Surrounded by friends and well-wishers, Chef Robin Toldo offers up a sample of fresh organic goat cheese at the soft pre-opening of Food Art in Belmont.

by CLIFF AND NANCY HILL Is there anyone in the greater Rockford area who hasn’t taken a cooking class hosted by Chef Robin Toldo? If not, all is not lost for soon you will be able to have all your cooking queries answered face to face by the charming and delightful Chef Robin in her […]