Food Art

“Food Art”— local food for local people

October 4, 2012 // 0 Comments

by CLIFF AND NANCY HILL Surrounded by friends and well-wishers, Chef Robin Toldo offers up a sample of fresh organic goat cheese at the soft pre-opening of Food Art in Belmont. Is there anyone in the greater Rockford area who hasn’t taken a cooking class hosted by Chef Robin Toldo? If not, all is not lost for soon you will be able to have all your cooking queries [...]